Recipe for smoked chicken legs in tomato marinade

Ingredients:

????Chicken legs - 3-4 pieces;

Tomato paste - 3 tablespoons;

????Ground paprika - 20 g;

????Garlic - 5 cloves;

????Adjika - 2 art .spoons;

????Basil - 20 g.

Mix the ingredients for the marinade, add the chicken legs. Put it in the refrigerator for a day.

Prepare the coals.

Rinse the remaining marinade from the chicken and let it dry a little. Put 100 g of wet wood chips on the bottom of the smokehouse. Distribute the chicken on tiers and place it inside the smokehouse. Close the lid tightly.

Smoke for 30-40 minutes until an appetizing crust. Let it cool down a little.

Be sure to save the recipe to pamper your loved ones! It's very tasty!☀

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